- New
Professional-Grade Commercial Pizza oven Electric 2 chambers 610x610mm 450 °C Digital controls 8.4kW For Commercial Kitchens
Key features and benefits include:
- Twin baking chambers: Each chamber measures 610 x 610mm, allowing for simultaneous cooking of multiple pizzas.
- High-temperature performance: The oven can reach temperatures up to 450°C, perfect for achieving crispy bases and evenly cooked toppings.
- Intuitive digital controls: The oven features an easy-to-use digital control panel, allowing for precise control over each deck’s temperature and baking time.
- Dual chambers for double output: With two independent chambers, you can bake up to four 12” pizzas at once, making it ideal for high-demand environments.
- Commercial-grade build: The oven is built with a durable stainless steel exterior, designed to withstand the rigours of professional use.
- Powerful heating system: The 8.4kW heating system and 380V 3-phase connection deliver rapid recovery and consistent performance during peak hours.
- Additional features: The oven also features even top and bottom heat distribution, toughened glass viewing windows, and internal lighting for easy monitoring.
The Professional-Grade Commercial Pizza Oven CS25PS662E-DX is an ideal choice for commercial catering environments due to its high performance, reliability, and capacity for high output.
- Height
- 810mm
- Width
- 720mm
- Weight
- 129kg
- Capacity
- 8 x 300mm pizzas
- Chambers
- 2
- Controls
- Digital
- Depth
- 880mm
- Dimensions (chamber)
- 2 x 610x610mm
- Lighting
- Yes
- Material
- Stainless steel / Aluminium
- Power
- 8400W
- Power supply
- 380V / 3 phase
- Temperature
- up to 450°C
- Thermometer
- No
- Warranty
- 12 mth spare parts warranty
Delivery Information
At Catering Superstore Ltd, we offer flexible delivery options so you can decide when it’s best to receive your order.
Delivery Guidelines
Please read the following rules carefully before placing an order:
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Deliveries are kerbside only – drivers do not unpack, move, or install goods.
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Always check your items by unpacking them before signing the delivery note.
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If you spot any damage, refuse the delivery so we can arrange a replacement.
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Signing for the delivery confirms acceptance. Once signed, transport damages are not covered by insurance, and we will be unable to exchange or refund the product.
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All products listed on our website are in stock unless otherwise stated.
Delivery Options
England & Wales
Delivery is based on your order value:
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Free Delivery – Available on orders over £75 (excl. VAT). Delivery usually takes 3–5 working days, subject to stock availability.
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Fixed Rate Delivery – £9.59 (incl. VAT) for orders under £75. Delivery usually takes 3–5 working days.
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Next Day Delivery – From £9.59 (incl. VAT). Orders must be placed before 12pm (Mon–Fri). Deliveries are weekdays only. Orders placed on Saturday or Sunday are delivered on Tuesday.
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Subject to stock availability.
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Not available for bank transfer payments (due to clearance times).
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Weekend Delivery (NEW) – From £19.59 (incl. VAT). Orders must be placed by 12pm Friday.
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Subject to stock availability.
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Not available for bank transfer payments.
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Northern Ireland, Scotland, Highlands & Islands, Isle of Man, Isle of Wight
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Standard delivery takes 3–5 working days, subject to stock availability.
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Fixed rate delivery charges are calculated at checkout, based on your order value, size, postcode, and any restrictions.
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Northern Ireland Only: Deliveries are pallet only. An XI-EORI/EORI number is required for customs processing. Failure to provide this may result in additional charges as outlined in our terms and conditions.
Channel Islands
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Standard delivery takes 3–5 working days, subject to stock availability.
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Fixed rate delivery charges are calculated at checkout, based on your order value, size, postcode, and any restrictions.